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Apple And Sausage Patties

Mac And Cheese Frittata

Café Brûlot Custard

Grilled New Potatoes With A Red Pepper Crust

Cedar-Planked Lobster Tails With Compound Butter

Oysters On The Half Shell With Mignonette Sauce

Collard Greens With Benne Seeds And Chili Oil

Potatoes Lyonnaise

Roasted Ham With Creole Glaze

Tropical Fruit Kabobs With Rum Sauce

Crispy Cornmeal Fish With Tartar Sauce

Braised Pork Shanks With White Beans

Smoky Southwestern Veal Chops

Fillets Of Sole Meunière

Vietnamese Shrimp And Noodle Salad

Monkfish With White Beans

Risotto With Crab And Lemon

Salmon In Parchment

Spicy Tomato And Squid Pasta

Tagliatelle With Scallops

Clams With White Beans, Fennel And Broccoli Rabe

Halibut With Tomatoes, Olives And Marjoram

Roasted Mahimahi With Citrus Vinaigrette

Fresh Pasta With Prawns And Lemon Oil

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