Zucchini “Spaghetti”
Transform your zucchini into a delightful and flavorful dish with just a few simple ingredients. The zucchini strands are cooked briefly with garlic, salt, and a hint of red pepper flakes to create a light and satisfying meal. Enjoy this zucchini stir-fry as a refreshing side or a healthy main course that's quick to prepare and bursting with flavor.
— Constant Cookbook
Ingredients
- 4 large, fat zucchini, cut into strands using the Spiral Slicer
- 2 cloves garlic, minced
- 1/2 tsp salt freshly ground pepper
- 1/2 tsp red pepper flakes
Instructions
- Heat fry pan over medium heat. Add a little olive oil (about 1 tsp). When oil is shimmering, add garlic, and fry until fragrant about 15 seconds. Turn heat to high. Add zucchini strands, str fry for 1 minute, Add salt and pepper flakes. Serve. Make sure you don't cook the zucchini too long - or they will get mushy.
Cook Time
0M
Prep Time
PT0M
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