Watermelon Juice

Watermelon Juice
  • Author: Cookie and Kate

Refreshing Watermelon Lime Juice is a deliciously hydrating and nutritious beverage perfect for warm days. With just two simple ingredients, you can enjoy the sweet and tangy flavors of fresh watermelon and zesty lime blended together for a delightful treat. This juice is quick and easy to make, providing a natural burst of flavor that will keep you feeling refreshed and revitalized.

— Constant Cookbook

Ingredients

  • 1 small sweet, organic watermelon (a 6 pounder will do)
  • 1 small lime, juiced

Instructions

  • Slice the watermelon in half. Using a big spoon, scoop chunks of sweet watermelon into the blender. Discard the rind.
  • Blend the watermelon until it is totally pulverized. This shouldn’t take more than a minute. For extra flavor, squeeze the juice of one small lime into the blender and blend for a few seconds.
  • If your watermelon is notably pulpy or seeded, pour the mixture through a fine mesh strainer into a pitcher. If not, you can pour it directly into glasses filled with ice. Watermelon juice will keep in the refrigerator, covered, for up to 4 days. The juice will separate over time; stir it with a spoon to recombine.

Comments

No comments found.

Cook Time

1M

Prep Time

PT9M

Yield

4

Nutrition

  • Serving Size: 1 cup
  • Calories: 341 calories
  • Sugar Content: 70.2 g
  • Sodium Content: 11.4 mg
  • Fat Content: 1.7 g
  • Saturated Fat Content: 0.2 g
  • Trans Fat Content: 0 g
  • Carbohydrate Content: 85.9 g
  • Fiber Content: 4.5 g
  • Protein Content: 6.9 g
  • Cholesterol Content: 0 mg