Unky Dan's Salsa
This roasted tomato salsa recipe is bursting with vibrant flavors and perfect for any gathering. The combination of fresh tomatoes, onions, cilantro, and jalapeños creates a zesty and aromatic salsa that pairs wonderfully with tortilla chips or as a topping for your favorite dishes. Enjoy the freshness and spice in every bite with this homemade salsa that will surely impress your friends and family.
— Constant Cookbook
Ingredients
- 3 Tomatoes
- 1/2 Large White Onion (add more to taste)
- 1/2 Bunch of Cilantro
- 2 Jalapeños
- 3 Cans of Petite Diced Tomatoes
- 1 Tablespoon of Coarse Sea Salt (add more to taste)
- 1 Rounded Tablespoon of Jar Garlic (add more to taste)
Instructions
- Cut up the tomatoes and onion
- Put all ingredients into a food processor (may have to split ingredients in half, and mix two separate times.)
- If there is not room in the food processor the first time, put all blended items into a large bowl, and then blend the rest.
- Once all of the salsa is in the bowl, feel free to start digging in. It makes a lot, so you may want to put some of it into jars right away!
Yield
Makes 4 jars
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