Turkey & Spring Onion Wraps
In this recipe, delicious wraps are filled with a flavorful combination of shredded turkey, crunchy cucumbers, and zesty spring onions. A creamy pesto dressing ties everything together for a satisfying and easy meal.
— Constant Cookbook
Ingredients
- 2 tbsp reduced-fat mayonnaise
- 2 tbsp pesto
- 4 curly lettuce leaves
- 250g cooked turkey , shredded
- 6 spring onions , shredded
- 12cm chunk cucumber ,shredded
- 4 flour tortillas
Instructions
- Mix together the mayonnaise and pesto. Divide the lettuce leaves, turkey, spring onions and cucumber between the tortillas. Drizzle over the pesto dressing, roll up and eat.
Prep Time
PT5M
Yield
Serves 4
Nutrition
- Calories: 267 calories
- Fat Content: 9 grams fat
- Saturated Fat Content: 2 grams saturated fat
- Carbohydrate Content: 25 grams carbohydrates
- Sugar Content: 3 grams sugar
- Fiber Content: 2 grams fiber
- Protein Content: 24 grams protein
- Sodium Content: 1.62 milligram of sodium
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