Tropical Punch Cups
Tropical Fruit Bowl with Ginger Beer is a refreshing concoction that marries the sweetness of fresh pineapple, mango, and starfruit with the zing of ginger beer. This vibrant and enticing mix is ideal for sunny days or as a fruity treat at your next gathering. Simply combine the fruits with guava juice and let the flavors infuse before adding a splash of ginger beer for a delightful finish. Serve and enjoy!
— Constant Cookbook
Ingredients
- ½ fresh pineapple , cut into chunks
- 2 mangoes , peeled and cut into chunks
- 2 starfruit , sliced
- 150ml guava juice (or other tropical fruit juice)
- 50ml ginger beer
Instructions
- Mix together all the fruit in a large bowl with the guava juice, then chill until ready to serve. At the last minute, pour over the ginger beer and serve with small cups or bowls on the side for spooning the drinks and fruit into.
Prep Time
PT15M
Yield
Serves 8 - 10
Nutrition
- Calories: 83 calories
- Carbohydrate Content: 20 grams carbohydrates
- Sugar Content: 20 grams sugar
- Protein Content: 1 grams protein
- Sodium Content: 0.01 milligram of sodium
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