Tostada Con Tomate
This recipe combines the simplicity of fresh ingredients with the delight of Italian flavors. Juicy tomatoes, fragrant basil, and a hint of seasoning are piled high on a crispy baguette, making it a perfect dish to enjoy on a warm day. So easy to prepare, this bruschetta is a delicious appetizer or light meal that will surely impress your family and friends.
— Constant Cookbook
Ingredients
- 1 small baguette
- 3 tomatoes
- fresh basil, finely chopped
- seasoning
- olive oil
- a pinch of sugar
Instructions
- Preheat grill to 150 degrees Celsius.
- Prepare the salad. Cut up the tomatoes into small cubes (don't worry if it gets a little messy) and put into a bowl.
- Add the salt, pepper, basil, sugar and a small amount of olive oil to the tomatoes. Mix well to combine the flavours. Taste, and add seasoning as needed. Leave to one side.
- Cut the baguette in half lengthways and brush each side with a little olive oil. Grill for 7-10 minutes, until lightly toasted.
- Spoon the tomato mixture onto each baguette, piling it high. Enjoy!
Yield
Serves 1
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