Toasty Banana Muesli Pots
This indulgent yet easy-to-make chocolate and banana breakfast parfait is a delightful treat to start your morning. Sweet bananas, crunchy toasted muesli, creamy Greek yogurt, and a drizzle of melted chocolate come together to create a satisfying and flavorful dish that is sure to make your day brighter.
— Constant Cookbook
Ingredients
- 50g muesli
- 1 large banana , sliced
- 50g plain chocolate , melted
- 6 tbsp Greek-style yogurt
Instructions
- Tip the muesli into a small non-stick frying pan and toast over a medium heat until golden, stirring occasionally. Remove from the heat and set aside.
- Divide the banana between 4 serving bowls or glasses and scatter over the muesli. Drizzle over most of the melted chocolate, then top with the yogurt and a little remaining melted chocolate.
Cook Time
3M
Prep Time
PT10M
Yield
Serves 4
Nutrition
- Calories: 163 calories
- Fat Content: 6 grams fat
- Saturated Fat Content: 4 grams saturated fat
- Carbohydrate Content: 24 grams carbohydrates
- Sugar Content: 18 grams sugar
- Fiber Content: 1 grams fiber
- Protein Content: 4 grams protein
- Sodium Content: 0.16 milligram of sodium
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