Toasted Salmon Bagel
Start your day with a delightful Bagel and Smoked Salmon recipe that combines the rich, savory flavors of smoked salmon and creamy cream cheese on a toasted bagel. It's a simple yet elegant dish that's perfect for breakfast or brunch. Enjoy this delicious meal with a side of crisp if desired.
— Constant Cookbook
Ingredients
- 1 bagel
- 4 strips of smoked salmon
- cream cheese 10g
Instructions
- Cut and toast bagel (3 minutes)
- Put the cream cheese on evenly spread it
- Then Place the salmon on the toasted bagel
- Put the top of the bagel on and then cut it in half.
- Serve with crisp if wanted.
Yield
Makes 1 bagel
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