The Perfect Ramos Fizz
Experience the refreshing allure of a classic gin fizz cocktail. This delightful libation harmoniously combines the zest of citrus with the smooth richness of cream, culminating in a frothy and invigorating drink that tantalizes the taste buds. Embrace the effervescent notes that linger with each sip, as the touch of nutmeg adds a subtle hint of warmth to this effervescent delight.
— Constant Cookbook
Ingredients
- 1/4 cup gin
- 2 tsp. fresh lemon juice
- 1 tsp. fresh lime juice
- 2 tsp. sugar
- 1 egg white (from a pasteurized egg)
- 2 tsp. heavy cream
- Few drops of orange-flower water
- 3/4 cup crushed ice
- About 1/3 cup club soda
- Freshly grated nutmeg, to taste (optional)
Instructions
- In a blender or cocktail shaker, combine the gin, lemon and lime juices, sugar, egg white, cream, orange-flower water and crushed ice. Blend or vigorously shake until well mixed and frothy, about 1 minute. Pour into a highball glass, fill to the top with club soda and dust with nutmeg. Serve immediately.
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