Tart Cherry & Coconut Milk Popsicles Recipe
A delicious and refreshing treat, these Cherry Coconut Popsicles combine the tangy flavor of tart cherry juice with the creamy richness of lite coconut milk. Perfect for a hot summer day or anytime you need a sweet and satisfying snack.
— Constant Cookbook
Ingredients
- 1 ½ cups tart cherry juice
- ¾ cup lite coconut milk
- 1 tbsp agave nectar or honey
- ¾ tsp pure vanilla extract
Instructions
- Pour ½ of the tart cherry juice into 6 popsicle molds (2 tablespoons per mold). Freeze for 1 hour.
- In a small bowl, whisk together the coconut milk, agave nectar and vanilla extract. Divide the coconut milk evenly between the popsicle molds. Freeze for 1 hour.
- Divide the remaining tart cherry juice into the molds (2 tablespoons per mold). Freeze for at least 2 hours.
- When ready to serve, run the outside of the popsicle molds until warm water to release the popsicles from the mold.
Prep Time
PT4H10M
Yield
Makes 6
Nutrition
- Serving Size: 1 Popsicle
- Calories: 86 kcal
- Carbohydrate Content: 8 g
- Protein Content: 1 g
- Fat Content: 6 g
- Saturated Fat Content: 5 g
- Sodium Content: 5 mg
- Fiber Content: 1 g
- Sugar Content: 6 g
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