Tangy Tomato Chutney

Tangy Tomato Chutney
  • Author: Anonymous

This flavorful tomato sauce is a perfect addition to your favorite pasta dishes. With a hint of sweetness and depth from sundried tomato paste, it's sure to become a family favorite.

— Constant Cookbook

Ingredients

  • 1 tbsp olive oil
  • 1 onion , finely chopped
  • 1 crushed garlic clove
  • 1 tbsp sundried tomato paste
  • 400g can good-quality chopped tomatoes
  • a pinch of sugar

Instructions

  • Heat the olive oil in a pan and add the finely chopped onion. Cook for 5 mins until softened. Stir in the crushed garlic clove and cook for a further minute. Add the sundried tomato paste, the chopped tomatoes and a pinch of sugar. Gently cook for 20-25 mins until rich and thick. Season to taste, then leave to cool before serving.

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Cook Time

25M

Prep Time

PT5M

Nutrition

  • Calories: 34 calories
  • Fat Content: 2 grams fat
  • Saturated Fat Content: 0.2 grams saturated fat
  • Carbohydrate Content: 3 grams carbohydrates
  • Sugar Content: 2 grams sugar
  • Fiber Content: 0.7 grams fiber
  • Protein Content: 1 grams protein
  • Sodium Content: 0.12 milligram of sodium