Summer Fruits Jam
Capture the essence of summer with this easy microwave jam recipe. Sweet and tangy mixed berries come together with just two simple ingredients to create a delightful homemade jam that is perfect for spreading on toast or scones. Quick to prepare and bursting with fruity flavor, this jam is a must-try for preserving the taste of the season.
— Constant Cookbook
Ingredients
- 500g summer fruits (we used mixed berries)
- 500g jam sugar
Instructions
- Briefly blend the fruit and place in a large microwave-proof bowl with the sugar. Microwave on High for 3 mins, then stir well. Microwave for a further 3 mins on High, stirring after. Finish with a further 2 mins, then pour into warm sterilised jars. Once bottled and cool the jam is ready to eat. Will keep in a cool, dark place for up to 6 months. Keep in the fridge once opened.
Cook Time
15M
Prep Time
PT5M
Yield
Makes 4 small jars
Nutrition
- Calories: 70 calories
- Carbohydrate Content: 19 grams carbohydrates
- Sugar Content: 19 grams sugar
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