Stoved Potatoes
Tender baby new potatoes cooked to perfection in butter, resulting in a flavorful and comforting side dish that pairs perfectly with any meal.
— Constant Cookbook
Ingredients
- 50g unsalted butter
- 500g baby new potatoes
Instructions
- Melt butter in a large frying pan with a lid. When it is foaming, add potatoes. Shake well so they are covered in butter and in a single layer. Sprinkle over a little salt.
- Cover and cook gently for about 30 mins, tossing the pan frequently, until the potatoes are tender. Leave them in the hot butter until ready to serve and sprinkle with salt and pepper.
Cook Time
30M
Prep Time
PT5M
Yield
Serves 6
Nutrition
- Calories: 120 calories
- Fat Content: 7 grams fat
- Saturated Fat Content: 4 grams saturated fat
- Carbohydrate Content: 13 grams carbohydrates
- Sugar Content: 1 grams sugar
- Fiber Content: 1 grams fiber
- Protein Content: 2 grams protein
- Sodium Content: 0.02 milligram of sodium
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