Sticky Sesame-glazed Carrots
Bursting with natural sweetness and a hint of nutty flavor, these roasted honey sesame carrots are a delightful side dish that will elevate any meal. The tender carrots are roasted to perfection, coated in a sticky honey glaze, and finished with a sprinkling of toasted sesame seeds for a touch of crunch. Get ready to enjoy a dish that's both simple to prepare and absolutely delicious.
— Constant Cookbook
Ingredients
- 800g carrots , cut into long wedges
- 1 tbsp olive oil
- 1 tbsp clear honey
- ½ tbsp sesame seeds
Instructions
- Heat oven to 200C/180C fan/gas 6. Toss the carrots in a baking tray with the oil. Roast for 40 mins, stirring in the honey halfway through cooking, and sprinkling over the seeds for the final 10 mins.
Cook Time
40M
Prep Time
PT5M
Yield
Serves 4
Nutrition
- Calories: 114 calories
- Fat Content: 4 grams fat
- Saturated Fat Content: 1 grams saturated fat
- Carbohydrate Content: 19 grams carbohydrates
- Sugar Content: 18 grams sugar
- Fiber Content: 5 grams fiber
- Protein Content: 2 grams protein
- Sodium Content: 0.13 milligram of sodium
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