Sticky Sausage Baguettes
These sticky honey mustard sausages are a delicious and simple dish that is perfect for a quick and satisfying meal. Roasted to perfection and coated in a flavorful blend of soy sauce, honey, and wholegrain mustard, these sausages are packed with sweet, tangy, and savory flavors that will leave you craving more. Served in crusty baguettes with fresh salad leaves, this dish is sure to become a family favorite in no time.
— Constant Cookbook
Ingredients
- 8 pork sausages
- 1 tbsp oil
- 3 tbsp soy sauce
- 3 tbsp honey
- 4 tsp wholegrain mustard
- 8 baguettes , to serve
- salad leaves , to serve
Instructions
- Toss sausages in oil in a roasting tin and roast at 200C/180C fan/ gas 6 for 20 mins until browned.
- Mix soy sauce, honey and mustard together. Drain the fat from the sausages and pour over most of the soy mix, coating thoroughly. Return to the oven for 10 mins until sticky. Serve in baguettes with salad leaves and the remaining soy mix.
Cook Time
30M
Prep Time
PT5M
Yield
MAKES 8
Nutrition
- Calories: 415 calories
- Fat Content: 17 grams fat
- Saturated Fat Content: 6 grams saturated fat
- Carbohydrate Content: 50 grams carbohydrates
- Sugar Content: 11 grams sugar
- Fiber Content: 3 grams fiber
- Protein Content: 14 grams protein
- Sodium Content: 3.6 milligram of sodium
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