Spicy Easy Quick Curry
This flavorful dish combines tender diced pork fillet with a mix of aromatic spices, savory mushrooms, and a touch of tomato puree to create a delicious and comforting meal. The blend of paprika, cumin, and chili powder infuses the dish with rich and warming flavors that are sure to tantalize your taste buds. Serve this hearty pork stew over a bed of rice for a satisfying and satisfying meal.
— Constant Cookbook
Ingredients
- 1 tsp Paprika
- 1 tsp Cumin
- 2 tsp Chilli Powder Hot
- Pork Fillet Diced
- 1/2 Onion Roughly Chopped
- 4 Button Mushrooms Roughly Chopped
- Olive Oil
- 2 Tbsp Tomato Puree
- For The Stock
- 1 Ham stock Cube
- 100ml Of Boiling Water
- Rice to serve.
Instructions
- Fry the onion for 3-4 Minutes in the oil.
- Add in all the spices.
- Cook for 1-2 Minutes with the onions.
- Add The Pork and Mushrooms and cook for 1-2 minutes on a high heat.
- Add in the stock and cook for approx 10 mins.
- Add in the Tomato puree to thicken and return to the heat for 3 minutes until it is the correct consistency.
Yield
Serves 2
Comments
No comments found.