Spicy Chorizo Stew
Satisfy your cravings with this delicious and comforting chorizo, chicken, and bacon stew. The rich flavors of chorizo meld perfectly with tender chicken chunks and smoky bacon, all simmered together in a fragrant tomato base with a hint of heat from garlic and chili flakes. A hearty and flavorful meal that is perfect for a cozy dinner night in. Serve this stew with some crusty bread to soak up every last bit of the flavorful sauce and a fresh green salad on the side for a well-rounded meal. Enjoy every spoonful of this delightful dish!
— Constant Cookbook
Ingredients
- 1 Chorizo round, chopped into bitesize chunks
- 3 garlic cloves, crushed
- 1 med red onion, finely sliced
- Pinch of chili flakes
- 2 cans chopped tomatoes
- 3 chicken breasts, precooked and cut into chunks
- 8 rashers of bacon, grilled and sliced
Instructions
- Put the chorizo in a large saucepan and fry for roughly 3 minutes until cook. Add the red onion, garlic and chilli flakes and cook until the red onion is tender
- Add the chopped tomatoes and warm them through, if spicier food is preffered, add a pinch more chilli!
- Stir in the chicken and the bacon, and heat until the mixture is bubbling. Serve immediatly. I find this works well with a bit of warmed bread for mopping up the tomatoes and maybe a crunchy green salad
Yield
Serves 4
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