Spicy Butternut Squash Soup
Warm up your dinner table with this hearty butternut squash soup. Velvety and comforting, this flavorful blend of tender squash, savory red onion, and aromatic Indian spices will surely delight your taste buds. For an extra special touch, try adding a dollop of creamy peanut butter for a delightful twist. Ready in just a few simple steps, this soup is perfect for a cozy night in.
— Constant Cookbook
Ingredients
- 1 butternut squash, peeled and diced
- 1 red onion, chopped
- 2 sticks of celery
- an OXO indian cube or 1 tsp indian curry powder
- water
- To make it extra special:
- 2 tbsp peanut butter
Instructions
- put all the ingredients in the pot, bring to boil, then simmer for 20 mins
- blend the soup in a blender, dilute to taste
- if making the soup extra special, add the peanut butter in the blender
- Bring back to boil, and serve
Yield
Serves 4
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