Sorbet Fizz
Brighten up your day with this delightful raspberry sorbet and elderflower sparkler recipe. Vibrant strawberries and sweet sorbet create a beautiful layered treat perfect for warm weather enjoyment. This refreshing concoction is as visually appealing as it is delicious, making it an ideal choice for a quick and elegant dessert.
— Constant Cookbook
Ingredients
- 2 strawberries , sliced
- 4 scoops raspberry sorbet
- 100ml/3½ fl oz sparkling elderflower drink
Instructions
- Arrange the strawberry slices in the bottom of 2 pretty, long-stemmed glasses, then top each with 2 scoops of raspberry sorbet. Pour over the elderflower drink and serve straight away.
Prep Time
PT5M
Yield
Serves 2
Nutrition
- Calories: 136 calories
- Carbohydrate Content: 35 grams carbohydrates
- Sugar Content: 33 grams sugar
- Sodium Content: 0.04 milligram of sodium
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