Simple Sesame Noodles
This savory and flavorful noodle dish is a delicious combination of thin noodles coated in a mouthwatering sauce made with soy sauce, garlic, sesame oil, and a hint of chili oil. Topped with freshly sliced green onions, this dish is sure to satisfy your craving for a comforting and satisfying meal. Enjoy the perfect balance of flavors in every bite!
— Constant Cookbook
Ingredients
- 12 ounces, fluid Thin Noodles, Cooked And Drained
- 1/4 cup Soy Sauce
- 2 Tablespoons Sugar
- 4 cloves Garlic, Minced
- 2 Tablespoons Rice Vinegar
- 3 Tablespoons Pure Sesame Oil
- 1/2 teaspoon Hot Chili Oil
- 4 Tablespoons Canola Oil
- 4 whole Green Onions, Sliced Thin
Instructions
- Whisk all ingredients (except noodles and green onion) together in a bowl. Taste and adjust ingredients as needed.
- Pour sauce over warm noodles and toss to coat.
- Sprinkle with green onion and toss.
Cook Time
10M
Prep Time
PT10M
Yield
8
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