Seville Oranges Marmelade
Tangy Seville oranges and just a touch of sweetness combine in this easy recipe to create a flavorful orange marmalade that is perfect for spreading on toast, scones, or using in a variety of dishes. The bread machine makes the process a breeze, allowing you to enjoy homemade marmalade with minimal effort.
— Constant Cookbook
Ingredients
- Juice of 1.2kg of Seville oranges
- Grated rind of 3 oranges
- 2.5 cups of jam sugar
- 2 tbsp of water
Instructions
- Juice the oranges
- Grate the rind of the oranges
- Put the juice and rind in the bread machine
- Add the sugar and the water
- Select "Jam" function
- Could not be easier!
Yield
Makes 3 jars
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