Sausage Dip
This creamy and savory sausage dip is the ultimate crowd-pleaser. Packed with flavor from the sausage, cream cheese, and picante sauce, this appetizer is sure to be a hit at your next gathering. Pair it with your favorite dippables for a delicious snacking experience that will have everyone coming back for more.
— Constant Cookbook
Ingredients
- 2 16-oz. rolls of regular sausage (Bob Evans, Jimmy Dean, whatever your favorite brand is)
- 2 8-oz. packages of cream cheese, softened
- 28 ounces picante sauce
Instructions
- Brown the sausage, breaking it up and crumbling it as it cooks. Once cooked through, remove from skillet with a slotted spoon and place in serving bowl. Mix in the cream cheese and picante sauce.
- Microwave in 30 seconds increments, stirring between each, until the dip is heated through and the cream cheese is melted.
- Serve with your favorite tortilla chips, pretzel crisps or crackers.
Prep Time
PT15M
Yield
About 8 to 10 servings
Nutrition
- Calories: 454 kcal
- Carbohydrate Content: 7 g
- Protein Content: 18 g
- Fat Content: 40 g
- Saturated Fat Content: 17 g
- Cholesterol Content: 115 mg
- Sodium Content: 1282 mg
- Fiber Content: 1 g
- Sugar Content: 5 g
- Trans Fat Content: 1 g
- Unsaturated Fat Content: 19 g
- Serving Size: 1 serving
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