Salmon Roll-ups
Enjoy a delightful meal with this delicious salmon and cream cheese tortilla wrap recipe. Packed with creamy cheese, flavorful chives, savory salmon, and fresh salad leaves, this wrap offers a satisfying bite with each mouthful. Perfect for a quick and easy lunch or snack, this dish is sure to please your taste buds.
— Constant Cookbook
Ingredients
- 1 small tortilla wrap
- 25g/1oz cream cheese
- 1 tbsp chopped chives
- 50g/2oz tinned salmon
- small handful salad leaves
Instructions
- Spread the cream cheese onto the wrap, sprinkle over the chives, salmon and salad leaves. Season with freshly ground black pepper.
- Carefully roll the tortilla up tightly. To serve, either cut the tortilla in half or into 2.5cm/1in slices and turn cut-side up on a plate.
Prep Time
PT30M
Yield
Makes 1
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