Rocky Road Bars
This delectable rocky road recipe brings together a medley of textures and flavors that are sure to delight your taste buds. With a rich mixture of chocolate, butter, digestives, raisins, marshmallows, and walnuts, each bite offers a satisfying crunch and a burst of sweetness. This treat is perfect for indulging in a homemade dessert that is both easy to make and a joy to share with friends and family.
— Constant Cookbook
Ingredients
- 100g of plain chocolate
- 200g of milk chocolate
- 50g of butter
- 70g of digestives (or hobnobs) broken up
- 80g of raisins
- 70g of marshmallows
- 80g of walnuts broken up
Instructions
- Put the chocolate and butter into a heat proof bowl and slowly melt over a sauce pan of water that has been brought to the boil. Once fully melted, add all of the dry ingredients and evenly mix into the melted mixture.
- Once mixed, add to a square baking tin and leave in the fridge for at least 2 hours to allow the mixture to set.
- Once set, place the large square of rocky road onto a chopping board and cut into smaller chunks.
Yield
Makes 16 bars
Comments
No comments found.