Roasted Pepper Humous Wraps
Wrapped in warm tortilla wraps, these roasted mixed peppers are bursting with colorful and smoky flavors. The sweet Red, vibrant Yellow, and crisp Green peppers are roasted to perfection, creating a deliciously tender filling. Each bite offers a delightful fusion of roasted peppers with a kick of jalapeno humous, making for a satisfying and flavorful meal.
— Constant Cookbook
Ingredients
- 3 mixed peppers - Red, Yellow & Green
- 1 tbsp olive oil
- 2 tortilla wraps
- 2 tpsp jalapeno humous
Instructions
- Pre-heat the oven to 180C/fan 160C/gas 6. Slice the peppers and coat them in the olive oil in a non-stick baking tray. Roast in the oven for approximately 25 mins or until the edges start to curl and blacken.
- Once cooled slightly, place spoonfuls of the mixture in the centre the wraps, and top with a spoonful of humous. Roll up and serve!
Yield
Serves 2
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