Raspberry Martini Fizz
This delightful recipe combines the herbal notes of Martini Rosso and gin with the sweetness of icing sugar and the freshness of frozen raspberries, all topped off with chilled Prosecco for a perfect bubbly finish. Easy to prepare in advance for when your guests arrive, this cocktail is sure to impress with its elegant presentation and delicious flavors. Cheers to good times and great company with this sparkling cocktail in hand.
— Constant Cookbook
Ingredients
- 350ml Martini Rosso
- 150ml gin
- 4 tsp icing sugar
- 24 frozen raspberries
- 2 bottles chilled Prosecco or other sparkling wine
Instructions
- Mix the Martini and gin together and chill or store in a bottle if making ahead. If you have room in your fridge or freezer, chill your Champagne glasses, too.
- When your guests are due to arrive, spoon ½ tsp icing sugar into 8 Champagne glasses. Pour over the Martini mixture, mix with a spoon and add the frozen raspberries. Top up with the sparkling wine just before serving.
Prep Time
PT10M
Yield
MAKES 8 with enough for a top-up
Nutrition
- Calories: 242 calories
- Carbohydrate Content: 14 grams carbohydrates
- Sugar Content: 14 grams sugar
- Protein Content: 1 grams protein
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