Quick Mango Pudding
Indulge in a delightful tropical treat with this mango passion fruit ice cream recipe. The luscious combination of ripe mango, creamy vanilla ice cream, and tangy passion fruit creates a refreshing and flavorful dessert that is sure to impress your taste buds. The smooth mango puree blended with creamy ice cream is enhanced by the vibrant and zesty flavor of fresh passion fruit, making this a perfect sweet ending to any meal.
— Constant Cookbook
Ingredients
- 1 large ripe mango
- 6 scoops vanilla ice cream
- 2 tbsp thick cream
- 3 passion fruits
Instructions
- Peel and dice a large ripe mango; whizz to a purée in a food processor. Add 6 scoops of vanilla ice cream and 2 tbsp thick cream and whizz again. Spoon into bowls and scoop ½ passion fruit over each.
Prep Time
PT5M
Yield
Serves 6
Nutrition
- Calories: 131 calories
- Fat Content: 6 grams fat
- Saturated Fat Content: 4 grams saturated fat
- Carbohydrate Content: 18 grams carbohydrates
- Sugar Content: 17 grams sugar
- Fiber Content: 2 grams fiber
- Protein Content: 2 grams protein
- Sodium Content: 0.08 milligram of sodium
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