Quick Croque-monsieur
Delight your taste buds with this easy and cheesy ham and cheddar melt recipe. It's a perfect combination of gooey cheese, savory ham, and a hint of mustard, all nestled between two crispy slices of wholemeal bread. Ready in just a few minutes under the grill, this satisfying dish is ideal for a quick lunch or a cozy snack.
— Constant Cookbook
Ingredients
- 2 slices wholemeal bread
- 1 egg , beaten
- large handful grated cheddar
- 2 slices ham , cut into strips
- pinch English mustard powder
Instructions
- Heat grill to High and toast the bread lightly on both sides. While the bread is toasting, combine all the other ingredients in a bowl. Press the cheesy mix onto the toast, then place under the grill for 3-4 mins until golden and bubbling. Cut into halves and serve.
Cook Time
5M
Prep Time
PT5M
Yield
Serves 2
Nutrition
- Calories: 263 calories
- Fat Content: 15 grams fat
- Saturated Fat Content: 7 grams saturated fat
- Carbohydrate Content: 15 grams carbohydrates
- Fiber Content: 2 grams fiber
- Protein Content: 19 grams protein
- Sodium Content: 1.59 milligram of sodium
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