Pink Grapefruit Greyhound Cocktail
Quench your thirst with this refreshing pink grapefruit vodka cocktail. Made with freshly squeezed grapefruit juice, smooth vodka, and a hint of agave nectar, this drink is the perfect balance of sweet and tangy. Garnish with a lime wedge for a citrusy finish and enjoy sipping on this delightful cocktail on a warm day. Cheers to a simple and delicious way to relax and unwind!
— Constant Cookbook
Ingredients
- 12 oz. fresh pink grapefruit juice (I used 5 LARGE grapefruits)
- 6 oz. vodka
- 2 (or more) tsp agave nectar
- Ice
- Lime wedges (garnish)
Instructions
- Cut pink grapefruits in half and squeeze the juice into a fine-mesh sieve set over a large pitcher. Push down on the pulp in the sieve to release all of the juice.
- Fill two Collins glasses with ice cubes. To each glass, add 3 ounces of vodka, 6 ounces of pink grapefruit juice and 1 teaspoon of agave nectar. Stir well, garnish with a lime wedge and serve. If you prefer your cocktail to be a little sweeter, add additional agave nectar.
- Serve them up!
Yield
2 cocktails
Nutrition
- Serving Size: 1 Cocktail
- Calories: 306 kcal
- Carbohydrate Content: 27 g
- Protein Content: 1 g
- Fat Content: 1 g
- Sodium Content: 5 mg
- Fiber Content: 1 g
- Sugar Content: 26 g
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