Pears With Speedy Choc Sauce
Indulge in a decadent treat with this delectable dessert that combines sweet pears, luscious chocolate sauce, creamy vanilla ice cream, and crunchy hazelnuts. The warm chocolate sauce drizzled over the cool ice cream and juicy pears creates a delightful blend of textures and flavors. Perfect for a special occasion or a cozy night in, this dessert is sure to impress your guests and satisfy your sweet cravings.
— Constant Cookbook
Ingredients
- 2 x 410g cans pear halves in syrup
- 100g chocolate , chopped into small chunks
- 8 scoops vanilla ice cream
- 2 tbsp chopped hazelnuts
Instructions
- Drain the pears over a small pan. Divide between 4 dessert glasses or bowls. Boil the syrup on a high heat until reduced and thick. Take off the heat and stir in the chocolate until melted.
- Add 2 scoops of ice cream onto each portion of pears and pour over the hot choc sauce. Top with the chopped nuts.
Cook Time
5M
Prep Time
PT5M
Yield
Serves 4
Nutrition
- Calories: 354 calories
- Fat Content: 15 grams fat
- Saturated Fat Content: 8 grams saturated fat
- Carbohydrate Content: 53 grams carbohydrates
- Sugar Content: 51 grams sugar
- Fiber Content: 3 grams fiber
- Protein Content: 4 grams protein
- Sodium Content: 0.19 milligram of sodium
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