Peanut Butter & Jelly Sarnies
Indulge in a classic childhood favorite with these delightful peanut butter and jelly sandwiches. A symphony of creamy peanut butter and sweet black currant jam nestled between slices of soft white bread, each bite promises a perfect balance of flavors. Cut into neat triangles for a charming presentation that will bring a smile to both young and old.
— Constant Cookbook
Ingredients
- 8 slices of white bread
- 4 tsp of butter
- 4 tbsp of crunchy peanut butter
- 4 tbsp of black current jam
Instructions
- Butter the 8 slices of bread.
- Spread the peanut butter over 4 slices of the bread.
- Spread the jam (aka 'jelly' as they say in America) over the other 4 buttered slices of bread.
- Put the 2 halves together to make 4 sandwiches.
- Trim off the crusts with a knife (optional). Cut into neat triangles and serve on a plate. Enjoy!
Yield
Makes 4 sandwiches
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