Peanut Butter Cup Milk Shake
Indulge in the creamy decadence of a chocolate and peanut butter milkshake that's sure to satisfy your sweet tooth. Blended to perfection, this delightful treat is topped with a dollop of fluffy whipped cream and adorned with fresh strawberries for a delightful finishing touch. Ready to dive into pure bliss in a glass?
— Constant Cookbook
Ingredients
- 8 oz. chocolate ice cream (about 1 cup firmly packed)
- Creamy peanut butter as desired
- 1/3 cup milk, plus more as needed
- Whipped cream for garnish
- Diced fresh strawberries for garnish (optional)
Instructions
- In a milkshake maker, combine the ice cream, peanut butter and the 1/3 cup milk and blend according to the manufacturer’s instructions. If the shake is too thick, add more milk until the desired consistency is reached.
- Pour the milkshake into a tall glass, top with a spoonful of whipped cream and garnish with strawberries. Serve immediately. Serves 1.
- Williams-Sonoma Kitchen
Yield
Serves 1.
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