Papaya And Lime Agua Fresca
This refreshing papaya lime margarita agua fresca is a delightful and fruity twist on the classic cocktail. With sweet papaya, tangy lime juice, and a splash of tequila, this drink is perfect for entertaining guests or simply enjoying a relaxing evening at home. Serve over ice with a garnish of lime wedges and papaya cubes for a visually appealing presentation. Cheers to summertime sipping!
— Constant Cookbook
Ingredients
- 8 cups water
- 5 cups chopped papaya, plus cubes for garnish
- 1/3 cup fresh lime juice, plus 6 to 8 lime wedges for garnish
- 1 cup sugar
- 2 cups gold tequila
- 1/4 cup Grand Marnier
- Ice cubes as needed
Instructions
- In a blender, working in batches, combine the water, chopped papaya, lime juice and sugar. Blend on high speed until the mixture is completely liquid and frothy.
- Transfer the papaya mixture to a pitcher. Add the tequila and Grand Marnier and stir to combine.
- Fill 6 to 8 glasses with ice cubes. Pour the agua fresca into the glasses. Garnish each with a lime wedge and a cocktail skewer of papaya cubes. Serves 6 to 8.
- Adapted from Williams-Sonoma <i>Cooking for Friends,</i> by Alison Attenborough and Jamie Kimm (Oxmoor House, 2008).
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