Orange Chocolate Cookies
Indulge in the delightful combination of dark chocolate, zesty orange, and warm cinnamon with these decadent dairy-free cookies. Each bite is a harmonious blend of rich flavors and gooey textures that will leave you craving for more. Bake a batch of these scrumptious treats for a perfect balance of sweetness and citrusy tang that is sure to delight your taste buds.
— Constant Cookbook
Ingredients
- 100g dark dairy free chocolate, chopped
- 2 tbsp dairy free butter spread- Vitalite
- 1 tbsp Favourite Honey
- 1 tsp Vanilla Extract
- 1/2 tsp Baking Powder
- 3-4 tbsp plain flour
- 1 Orange, Juice and Rind
- 1 tsp cinnamon
Instructions
- Preheat oven to 180C.
- Cream together dairy free butter, your favourite honey, and baking powder until smooth. Add Vanilla Extract and mix together.
- Gradually add the flour, tablespoon by tablespoon, until you have a smooth but thick mixture.
- Add rind and juice of the orange, cinnamon, and the chopped chocolate. Mix all ingredients together until well combined. Taste, and add more ingredients if necessary.
- Line a baking tray with baking paper. Place dessert spoons of the mixture on to the baking sheet. Don't be tempted to flatten the cookies as they will do so in the oven. Remember to place the cookies away from each other as they will spread. Cook for 15-20 minutes or until cookies are firm, but not hard on top, though still soft in the middle.
- Leave the cookies to cool for around 10 minutes. Once cooled transfer to a wire rack.
Yield
Makes 6 cookies
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