Nutty Chocolate Balls
Indulge in these delightful hazelnut chocolate truffles that combine the rich flavors of hazelnuts and Cadbury chocolate with a hint of coffee. These little treats are perfect for satisfying your sweet tooth cravings or as an elegant gift for loved ones. Just a few simple steps and you'll have a batch of delicious truffles ready to enjoy!
— Constant Cookbook
Ingredients
- 200g hazel nuts
- 100g plain Cadbury chocolate
- 1 packet morning coffee
- 1 tablespoon butter
- 5 tablespoons icing sugar
- 3 tablespoons cocoa powder
- 4 tablespoons water
Instructions
- Crush the hazel nuts and biscuits.
- Grate the chocolate.
- Put everything in a bowl and mix
- Add the cocoa powder, icing sugar and butter in the bowl and mix.
- Bind everything with water
- Roll into small balls and place on a plate in one layer.
- Refrigerate until hard.
Yield
Makes 30
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