New Potatoes With Lemon & Chive Butter
Enjoy the fresh and zesty flavors of this dish as the butter, chives, and lemon zest perfectly complement the tender new potatoes. This recipe is a delightful twist on a classic side dish that is sure to impress your taste buds.
— Constant Cookbook
Ingredients
- 25g butter , softened
- 1 tbsp chives , snipped
- zest ½ lemon
- 1½kg new potatoes
Instructions
- Blend the butter with the chives and lemon zest. Boil the potatoes in salted water until tender, drain and tip into a serving dish. Top with the butter.
Cook Time
20M
Prep Time
PT10M
Yield
Serves 8
Nutrition
- Calories: 154 calories
- Fat Content: 3 grams fat
- Saturated Fat Content: 2 grams saturated fat
- Carbohydrate Content: 30 grams carbohydrates
- Sugar Content: 3 grams sugar
- Fiber Content: 2 grams fiber
- Protein Content: 3 grams protein
- Sodium Content: 0.1 milligram of sodium
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