Mulled Wine Russian Style
Warm up your winter with a mug of fragrant mulled wine. Immerse yourself in the cozy aromas of cinnamon, orange, and spices as you sip on this comforting beverage. Perfect for gatherings or to simply unwind after a long day, this mulled wine recipe is sure to bring joy and warmth to your soul.
— Constant Cookbook
Ingredients
- 1 bottle of dry red wine
- 2 oranges
- 1/2 lemon
- 200 gr red berries (e.g. raspberry)
- 4 tbs honey
- 1-2 cinnamon sticks
- 2-4 stars of anise
- 5 cm piece of fresh ginger root
Instructions
- Slice the lemon and 1 orange. Using vegetable peeler take a strip of peel off the 2nd orange. Then squeeze the orange. Slice the ginger root and break the cinnamon sticks into large pieces.
- In a large pan combine orange slices, zest and juice with lemon slices, berries and spices. Add the wine and set on medium heat.
- Stir till the honey dissolves and bring to hot temperature. Don't let it boil. Pour the mulled wine into classes or tea cups with a ladle and serve.
Yield
Serves 4
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