Mulled Cider
Celebrate the cozy warmth of the holiday season with this spiced apple cider recipe. Infused with aromatic cinnamon, allspice, and a hint of orange zest, this festive drink is sure to delight your taste buds. Served steaming hot in glass mugs and garnished with slices of fresh apple, it's the perfect treat to sip on a chilly evening by the fireside.
— Constant Cookbook
Ingredients
- 3½pts/2L dry cider or fresh apple juice
- 2 apples studded with cloves
- 4-6 cinnamon
- 5-6 allspice
- zest of 1 orange
- dark rum
- slices of apple
Instructions
- Combine all the ingredients in a large saucepan and simmer gently for 30 minutes â do not boil.
- Transfer to a heatproof bowl and ladle into glass mugs. Garnish with apple slices to serve.
Cook Time
30M
Prep Time
PT30M
Yield
Serves 8-10
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