Mulled Apple Cider

Mulled Apple Cider
  • Author: Ree Drummond

Get ready to embrace the cozy vibes with this warm and aromatic Spiced Apple Cider recipe. Bursting with the flavors of cinnamon, cloves, allspice, orange, and lemon, this comforting drink will wrap you in a blanket of autumnal bliss. The sweet notes of maple syrup marry perfectly with the tangy apple juice, creating a symphony of warming flavors that will make your taste buds dance with joy. And if you're feeling a little extra festive, a splash of dark rum will take this cider to the next level. So gather around, sip on this delightful brew, and let the aromatic spices transport you to a land of pure comfort and happiness.

— Constant Cookbook

Ingredients

  • 4 whole Cinnamon Sticks
  • 1/8 teaspoon Ground Cloves
  • 8 whole Allspice Berries
  • Orange Peel From 1 Orange
  • Lemon Peel From 1 Lemon
  • 1/2 cup Maple Syrup
  • 6 cups Unfiltered (fresh Squeezed Is Great) Apple Juice
  • 1/2 cup Dark Rum (optional)

Instructions

  • Place the cinnamon sticks, ground cloves, allspice berries, orange peel and lemon peel in a medium saucepan. Pour in the maple syrup and apple juice, then bring to almost a boil. Reduce the heat to low and simmer for 30 minutes. Remove from the heat and serve in mugs with apple slices and orange twists for garnish.&nbsp;Add a splash of rum for an adults-only version! Yum, yum, yum.<br><br>(Adapted from AllRecipes.com.)

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Cook Time

30M

Prep Time

PT10M

Yield

12