Minted Courgette Salad
Fresh, vibrant, and bursting with flavor, this zesty courgette salad is a delightful addition to any meal. Thinly sliced red onion marinated in tangy lemon juice adds a refreshing kick, while the delicate ribbons of courgettes are paired with fragrant mint leaves. Tossed in a light olive oil dressing, this colorful salad is sure to brighten up your table.
— Constant Cookbook
Ingredients
- ½ red onion , thinly sliced
- zest and juice 1 lemon
- 2 courgettes
- large handful mint leaves
- 2 tbsp olive oil
Instructions
- Mix the onion and lemon juice together with some seasoning and set aside for 10 mins. When ready to serve, use a vegetable peeler to slice the courgettes into thin ribbons. Put into a bowl with the onion and lemon juice, zest, mint and oil. Carefully toss together and serve.
Prep Time
PT10M
Yield
Serves 8
Nutrition
- Calories: 34 calories
- Fat Content: 3 grams fat
- Carbohydrate Content: 1 grams carbohydrates
- Sugar Content: 1 grams sugar
- Protein Content: 1 grams protein
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