Mini Apple, Cheddar & Bacon Fillo Snack Tart Recipe

Mini Apple, Cheddar & Bacon Fillo Snack Tart Recipe
  • Author: Anonymous

These sweet and savory apple cheddar bites are a delightful party appetizer or snack. The combination of diced Gala apples, shredded Cheddar cheese, and crispy bacon nestled in mini fillo shells creates a harmonious blend of flavors and textures that will tantalize your taste buds. A touch of cinnamon and honey adds a hint of warmth, making each bite a deliciously satisfying experience. Enjoy these elegant and easy-to-make treats with friends and family at any gathering!

— Constant Cookbook

Ingredients

  • 1 cup diced Gala apple
  • 1/2 cup shredded Cheddar cheese
  • 1/2 tsp ground cinnamon
  • 1 tsp honey or agave nectar
  • 15 Athens mini fillo shells (1 package)
  • 1 1/2 strips cooked bacon, crumbled

Instructions

  • Preheat oven to 350 degrees F.
  • In a medium sized bowl, stir together the apple, cinnamon and honey (or agave nectar) until the apples are coated. Gently stir in the Cheddar cheese.
  • Place the fillo shells on a baking sheet, and spoon the apple mixture into the fillo shells, packing slightly.
  • Sprinkle the bacon evenly over the apple mixture.
  • Bake until the cheese is melted and the fillo shells are just starting to brown, 5 to 6 minutes. Serve.

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Cook Time

5M

Prep Time

PT10M

Yield

Makes 15 mini tarts

Nutrition

  • Serving Size: 1 Tartlet
  • Calories: 37 kcal
  • Carbohydrate Content: 4 g
  • Protein Content: 2 g
  • Fat Content: 2 g
  • Saturated Fat Content: 1 g
  • Cholesterol Content: 5 mg
  • Sodium Content: 45 mg
  • Fiber Content: 1 g
  • Sugar Content: 1 g