Maw Maw Hinson's Tomato Gravy
Savor the simplicity of this tomato and butter skillet recipe, where juicy tomatoes and rich butter come together to create a deliciously flavorful dish. The tomatoes gently simmer with the butter, infusing each bite with a delightful balance of tangy sweetness and creamy richness. With just a few ingredients and easy steps, this dish is a perfect combination of comfort and freshness that will brighten any meal.
— Constant Cookbook
Ingredients
- 1 1/2 tomatoes, cut into 2-inch pieces
- 1/4 (1/2 stick) unsalted butter, cut into 1/2-inch pieces
- Kosher salt, black pepper
Instructions
- Bring tomatoes and butter to a simmer in a large skillet over medium heat. Cover, reduce heat to low, and simmer gently, stirring occasionally, until tomatoes are softened, 35-40 minutes. Season with salt and pepper.
Comments
No comments found.