Matcha Green Tea Latte Recipe
Transport your senses to a serene tea ceremony with this delightful matcha latte recipe. The vibrant green hues of ceremonial-grade matcha blend gracefully with steamed milk, creating an invigorating and comforting beverage that can be sweetened to your preferred taste. Best enjoyed in a moment of peaceful reflection.
— Constant Cookbook
Ingredients
- 1 teaspoon matcha powder
- 1/4 cup boiling water
- 3/4 cup plain almond milk or regular milk
- honey to taste
Instructions
- Bring enough water to a boil for the amount of servings you are making. Whisk 1 teaspoon matcha powder per serving with 1/4 cup boiling water. Once powder is dissolved into water, mix in the milk. Sweeten to taste with honey or agave.
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