Maple Whipped Cream

Maple Whipped Cream
  • Author: mariabjo

Indulge in the delightfully sweet and creamy creation that is the 1 pint Creative Whip. With just a couple of ingredients and a simple process, you can whip up a treat that is sure to satisfy your sweet cravings. Perfect for topping desserts or adding a dollop to your favorite drinks, this recipe is a delightful addition to any culinary repertoire.

— Constant Cookbook

Ingredients

  • For a 1 pint Creative Whip:
  • 1 pint (2 cups) chilled heavy cream
  • 2 to 3 tablespoons pure maple syrup (any flavored syrup, sweetened to taste, can be substituted).

Instructions

  • Pour cream and maple syrup in a 1 pint iSi Creative Whip. Screw on one iSi cream charge and shake 3 to 5 times until desired consistency is reached. Serve immediately or store up to 10 days in the refrigerator.

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Yield

Serves 5