Mango&malibu Ginger Frogurt
Indulge in a tropical delight with this creamy Frozen Mango Malibu Dessert. This refreshing treat combines the sweetness of frozen mango with the creamy tang of Greek yogurt and a hint of Malibu liqueur for a delightful twist. The addition of stem ginger adds a subtle warmth to the vibrant flavors. Enjoy this luscious dessert straight from the food processor or freeze it for a cool, satisfying treat that can be enjoyed anytime. Serve in crispy waffle cones for an extra special touch!
— Constant Cookbook
Ingredients
- 500g frozen mango chunks
- 200g greek yogurt
- 2tbsp malibu liqueur
- 2tbsp icing sugar
- 1 piece stem ginger
- 6 crispy waffle cones (if desired)
Instructions
- whiz up the mango, yogurt, malibu, icing sugar and stem ginger in a food processor until smooth.
- Either serve immediately or freeze in a covered container for up to 1 month
- Per serving: 173 kcal, 2.3g fat, 1.5g sat fat, 3.7g protein, 34.9g carbs, 21.8g sugar, 0.2g salt
Yield
Serves 6
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