Lollies On Ice
In this inventive and refreshing recipe, we elevate simple ingredients into a luxurious treat. With just a few easy steps, your presentation will wow your guests or simply add a touch of sophistication to your own personal indulgence. Amaze with the charm of this quick and stylish dessert that is as beautiful as it is delicious.
— Constant Cookbook
Ingredients
- 1kg ice cubes (half a bag from a supermarket)
- 4 luxury fruit lollies (or for however many people you are serving)
Instructions
- For a really clever, time-saving cheat, just buy the best lollies you can, then it’s all in the presentation - thick clear glass and ice looks great together
- Put the ice cubes in a large plastic bag, cover with a tea towel, and bash with a hammer until roughly crushed. Return to the freezer. Once ready to serve, pile the crushed ice into a deep, narrow glass bowl or ice bucket and push in the lollies, stick upwards.
Yield
Serves 4
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