Lemonade Iced Tea Ice Cubes

Lemonade Iced Tea Ice Cubes
  • Author: Gaby Dalkin

Quench your thirst with these refreshing and colorful lemonade iced tea ice cubes. Bursting with the flavors of raspberries, mint, lemon, lime, and strawberries, these frozen delights are perfect for adding a burst of fruity goodness to your favorite beverages. A fun and creative way to elevate your drinks on hot summer days!

— Constant Cookbook

Ingredients

  • 5 18.5-ounce bottles Gold Peak Lemonade Iced Tea
  • 12 Raspberries
  • 1 handful fresh Mint
  • 1 lemon, cut into small wedges
  • 1 lime, cut into small wedges
  • 3-4 strawberries, cut into sliced

Instructions

  • Arrange 5 ice cube trays on a clean surface.
  • Pour Gold Peak Lemonade Iced Tea mixture into ice cube trays, filling up each cavity about ¾ of the way, and then add in the raspberries, mint leaves, tiny pieces of lemon, lime or strawberry slices.
  • Freeze overnight.
  • Once frozen, remove and use to serve in water, lemonade, iced tea or cocktails.

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Nutrition

  • Calories: 134 kcal
  • Carbohydrate Content: 34 g
  • Protein Content: 0.3 g
  • Fat Content: 0.1 g
  • Saturated Fat Content: 0.01 g
  • Sodium Content: 13 mg
  • Fiber Content: 1 g
  • Sugar Content: 32 g
  • Unsaturated Fat Content: 0.05 g
  • Serving Size: 1 serving