Lemonade Granita
Embrace the refreshing flavors of zesty lemons with this simple and invigorating homemade lemonade recipe. The perfect balance of sweet and tangy, this chilled beverage will quench your thirst on a hot day. A concoction of fresh lemons, sugar, and a hint of lemongrass creates a delightful drink that will instantly transport you to a state of relaxation and bliss. Fast and easy to make, this lemonade is a treat your taste buds will thank you for.
— Constant Cookbook
Ingredients
- 175g/6oz caster sugar
- 6 lemons
- 1 lemon
- 450ml/¾ pint soda water
Instructions
- Place the sugar, lemon rind and juice, lemongrass stalk in a pan with 150ml/¼ pint water.
- Heat gently, stirring until the sugar dissolves then simmer gently for five minutes then allow to cool.
- Strain the liquid into a rigid container then stir in the soda water.
- Transfer to the freezer for at least two hours, whisking every 20 minutes to stop crystals forming.
- Serve in glasses.
Cook Time
30M
Prep Time
PT30M
Yield
Makes 6
Comments
No comments found.