Lawnseats
Enjoy the refreshing blend of charred lemon, bourbon, and apricot liqueur in this unique cocktail. The smoky sweetness of the grilled lemon adds complexity to the drink, perfectly complemented by the rich flavors of bourbon and the hint of apricot. A sprig of fresh mint provides a final touch of brightness to this delightful libation. Cheers to a flavorful experience!
— Constant Cookbook
Ingredients
- 1 lemon, thinly sliced
- 8 bourbon (W.L. Weller Bourbon)
- 2 Rothman and Winter Apricot Liqueur
- 1
- 4 sprigs mint
Instructions
- Prepare grill for high heat. Grill lemon slices until lightly charred, about 30 seconds per side. Let cool.
- Muddle grilled lemon in a large pitcher. Add bourbon, apricot liqueur, and Simple Syrup and fill pitcher with ice. Stir until outside of pitcher is frosty, about 1 minute. Divide among 4 rocks glasses filled with ice. Garnish each with a mint sprig.
Yield
Makes 4
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